The Art of Fermentation — Sandor Ellix Katz
Chelsea Green Publishing
The definitive, James Beard Award-winning reference that covers the why and how of nearly every ferment imaginable.
Crocks · Jars · Cultures · Kits
New: Ferment LabHand-picked gear, honest guides, and interactive tools that help you brew better batches — sauerkraut to continuous kombucha.
Everything you need, grouped the way fermenters actually think.
Traditional stoneware crocks for big, hands-off batches of kraut and kimchi.
Shop Fermentation Crocks →The simplest, cheapest way to start fermenting on your kitchen counter.
Shop Mason Jars & Lids →Keep veg submerged and oxygen out — the two secrets to mold-free ferments.
Shop Airlocks & Weights →Live SCOBYs, kefir grains, and sourdough starters to kick off any ferment.
Shop Starter Cultures →Everything-in-one-box kits so you can ferment your first batch today.
Shop Starter Kits →The cookbooks and references that turn beginners into confident fermenters.
Shop Books & Guides →
Salt, thermometers, pH strips, funnels, cloths, and the little things that make every batch safer and easier.
Shop Fermentation Supplies →
Everything for kombucha, water kefir, ginger beer, tepache, shrubs, and second ferments.
Shop Beverage Gear →Mr Ferment is reader-supported. We may earn a commission on purchases made through links on this page, at no extra cost to you. Learn more .
A few tried-and-true favorites to get you started.
Chelsea Green Publishing
The definitive, James Beard Award-winning reference that covers the why and how of nearly every ferment imaginable.
Ball
The wide-mouth quart jar is the workhorse of small-batch fermenting — buy a case and you'll always have one free.
Ohio Stoneware
Tall, spigot-equipped jar designed for ongoing kombucha brewing — draw off finished tea and top up without disturbing the SCOBY hotel.
Fermentaholics
A live, hand-grown kombucha SCOBY shipped with plenty of strong starter tea so your very first brew takes off fast.
Masontops
The most popular all-in-one mason-jar kit — airlocks, glass weights, a tamper, and a recipe guide in one box.
Masontops
Silicone airlock lids that burp your jars automatically — the single biggest upgrade for mold-free, set-and-forget ferments.
Ohio Stoneware
A sturdy, American-made water-seal crock that's the sweet spot of size and price for a household batch of kraut.
Bormioli Rocco
Classic Italian swing-top bottles perfect for second-ferment kombucha, water kefir, and ginger beer. Pressure-safe and beautiful on the shelf.
Fermentation is quiet transformation. These are the moments we designed the whole experience around — the bubbles, the patience, the beautiful results.
Explore the tools that help it go right →
Calculators, matchmakers, and trackers that take the guesswork out of your next batch — built right into the site.
Get exact salt weights for any vegetable and batch size. Safety notes included. Add the right weights & airlocks in one click.
Answer 6 quick questions about your space, time, and taste. Get a personalized starter kit + the exact guides you need.
Log batches on this device. See days since start, predicted readiness, and smart suggestions (bottles? more SCOBY hotel?).
Clear, beginner-friendly how-tos.
Troubleshooting
Don't panic — most "problems" in fermentation are harmless or easily fixed. Here's how to tell the difference and what to do.
Jun 8, 2026
Beginner Guide
Spicy, crunchy, probiotic-packed kimchi is easier than you think. Here's the simple, reliable method for your first batch using ingredients you can find at any grocery store.
Jun 8, 2026
Beginner Guide
Two foundational ferments that give you daily probiotics and real bread for life. Simple methods, the right gear, and how they connect.
Jun 8, 2026
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